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Posts Tagged ‘Cocktail’

My XO Cafe…

In Daily Musings on November 14, 2012 at 3:43 pm



One of my favourite liqueurs is Patrón XO Cafe.  This super smooth coffee liqueur which is a blend of Arabica coffee and premium Patrón Silver tequila, is one of the nicest drinks to have.

Great on its own; or try, half a cup Patron XO Cafe, a couple of tablespoons of Carnation milk with a few cubes of ice in a blender, rotated on high, will cause you to have created one creamy and potent cocktail.  Try it in your coffee one Sunday morning, you’ll never look at coffee the same way again!

Happy Wednesday!

Maylana’s Closet has not been compensated for this article.


What A Week!!

In Daily Musings on September 21, 2012 at 10:23 pm

Click on image to see the full beauty of this room!

Wow!!! What a week! This was the longest and shortest week ever! Have you ever had one of those?

I’ve got so much going on; new contract; trying to start and finish up the Maylana’s Closet winter accessory line; coordinate with my sister who is in the middle of creating her own knitwear line, while helping me prepare for the big fashion event I wrote about on Monday click here.  Are there enough hours in the day… Help!!

The above photo is where I’d love to be right about now!

Before I slept for a week, I’d take a long soak in this gorgeous specimen of a tub…

Then top my night off with a cocktail called Dark & StormyClick here for recipe

Wishing you a Fabulous, Amazing and Chic filled weekend!

A Grey Goose Friday…

In Daily Musings on April 12, 2012 at 7:22 pm

It’s our favourite day again ladies; and I’ve found the most perfect and simple cocktail which you will make for yourself tonight after a long week at the office (insert sublimal message here).  The makers of Grey Goose have created a new flavour called Cherry Noir and they’ve concocted this simple recipe.

To all of you I say… Cheers and Happy Friday!  Remember you deserve it.


GREY GOOSE® Cherry Noir  – 1 ½ Parts
Cola  – 3 ½ Parts
Grenadine – ½ Part
  1. Fill glass slightly above rim with cubed ice.
  2. Pour ingredients in order listed to 1/2 inch from top of glass and stir.
  3. Add soda straw and garnish with a cherry.

Give the cocktail a slight stir with the straw prior to serving to mix the ingredients, but do so gently, so as not to release all the carbonation.

For more Grey Goose cocktails click here:

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